May 2017 |
John Szabo (MS) Review: Vaila Rosé 2016
This is a superb bone dry, purpose grown and pressed pinot noir rosé. It has the generous crunchy red fruit pf the Okanagan Valley and its signature ripeness and richness, grafted on a medium-full bodied frame – 13.5% alcohol declared – more southern Rhone than Provence in weight. Lots of pleasure here. Drink or hold a year or even more; no rush here. Tasted April 2017.