August 2014 |

Wine Diva Review: 2012 Syrah Cuvee Violette

Feminine, stylish, spicy. A generous marriage of old and new world styles, this South Okanagan grown Syrah reinforces my excitement over Syrah in BC. It is co-fermented with a dash of Viognier then aged 14 months in French oak, only 19% new.
The aromas are blackberry jam, Turkish coffee, crushed violets, finely ground white pepper, vanilla and cocoa atop savoury tones. The palate leads with sweet berry fruit before rolling into peppery spice rub, smoked meat and cedar. Impressive balance and length – a wine to awake the senses and incite discussion.
Pair: aged goat cheese, game meats, cassoulet, roast lamb and rich cheese fondue.
The winery suggests aging for 5-7 years.